Ravensthorpe's Restaurant is open to the public for Friday & Saturday Dinners as well as Sunday Lunch.
Our menus reflect the rich variety of influences found in Australian cuisine including French, Italian and Asian flavours accompanying premium local dairy, fruit & veg, poultry, beef and game.
A carefully selected range of Australian and imported wines is complemented by classic cocktails, craft beers and premium spirits.
Ravensthorpe offers 2 or 3 course table d'hôte menu options for reservations of up to 10 guests in keeping with Social Distancing requirements
Any Two Courses $67pp Any Three Courses $85pp
Please contact our office for groups of 10-30 guests for details on our special groups menu.