We are delighted to reopen to the public for Friday and Saturday Dinners and Sunday Lunch.
Our menus reflect the rich variety of influences found in Australian cuisine including French, Italian and Asian flavours accompanying premium local dairy, fruit & veg, poultry, beef and game.
A carefully selected range of Australian and imported wines is complemented by classic cocktails, craft beers and premium spirits.
Ravensthorpe offers 2 or 3 course table d'hôte menu options for reservations of up to 10 guests in keeping with Social Distancing requirements
Any Two Courses $65pp Any Three Courses $80pp
Please contact our office for groups of 10-20 guests for details on our special groups menu.